Spices & Seasonings, Condiments Sauces & Spreads (4)

SHRIMP & PASTA DINNER IN UNDER 30 MINUTES

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Ingredients

Linguine
14 medium/large shrimp (peeled and deveined)
3 Tbsp. butter, divided
1 tsp. Sunset Seasoned Salt
2 tsp. Mango Chili Lime Seasoning
2 tsp. Oh! So Garlic
Meyer Lemon Infused Olive Oil
Sauce
1 cup cream
1/3 cup white wine
¼ cup grated parmesan cheese
1 Tbsp. YGY Easy Eats Roasted Garlic Aioli Seasoning
2 tsp. Garlic Pepper with a Twist of Lemon
2 Tbsp. Lemon juice

Instructions

Prepare the sauce by combining all ingredients in a small pot, simmer on low for 15 minutes while pasta is cooking. In a large pot of boiling water, add salt and linguine and cook according to package directions. When pasta is almost done, heat 2 tablespoons butter in a fry pan over medium heat and add shrimp seasoned with Mango Chili Lime Seasoning and Sunset Seasoned Salt. Melt 1 tablespoon butter and add 2 teaspoons Oh! So Garlic to hydrate, set aside. When pasta is cooked to your liking, drain and toss with hydrated garlic/butter mixture. Plate, add sauce and shrimp plus additional grated Parmesan cheese and a drizzle of Meyer Lemon Infused Olive Oil. Enjoy!!

Products Used

Garlic Pepper with a Twist of Lemon, Mango Chili Lime Seasoning, YGY Easy Eats Roasted Garlic Aioli Seasoning, Meyer Lemon Infused Olive Oil, Oh! So Garlic, Sunset Seasoned Salt